"From the Magnolia Bakery...."
INGREDIENTS
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1 1/2 cups all-purpose flour
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1 teaspoon baking soda
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1 teaspoon ground cinnamon
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1/4 teaspoon salt
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1 cup unsalted butter, softened
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1 cup firmly packed light brown sugar
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1/2 cup sugar
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1 large egg, at room temperature
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1 1/2 teaspoons vanilla extract
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1 1/2 cups rolled oats (not quick-cooking)
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1 cup sweetened flaked coconut