""Extra rich and gooey coconut cream pie! Half and half may be used in place of cream."..."
INGREDIENTS
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5 cups light cream
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1/4 cup butter
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1 cup white sugar
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3 eggs
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1/4 cup cornstarch
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1 teaspoon vanilla extract
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1/4 teaspoon salt
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1 cup miniature marshmallows
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1 1/4 cups flaked coconut
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2 (9 inch) pie shells, baked
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9 egg whites
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1 teaspoon cream of tartar
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1 1/2 cups white sugar