Coconut Macadamia Shortbread Coins

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INGREDIENTS
Ingredients
3/4
cup butter, softened
3/4
cup powdered sugar
1
teaspoon baking powder
1/4
teaspoon salt
1
cup macadamia nuts, finely chopped
1
cup flaked coconut, toasted
2
cups cake flour
Chopped macadamia nuts
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