Coconut Lime Pound Cake

Name: Coconut Lime Pound Cake
Ingredients: 1 cup butter (completely softened to room temperature); 1 ½ cups sugar; ½ cup plain greek yogurt or sour cream; 4 eggs (at room temperature); ½ teaspoon vanilla; zest of 2 limes; juice of 1 lime; 2 cups flour; ¼ teaspoon salt (if using unsalted butter, increase to ½ teaspoon); ½ teaspoon baking powder; 1 ½ cups powdered sugar; juice of 1 lime; 2 teaspoons coconut extract; 1 ½ tablespoons heavy cream (or half and half, or other milk)

"Coconut Lime Pound Cake - Incredibly moist and delicious lime-flavored pound cake with a decadent but simple coconut lime glaze!!!..."

INGREDIENTS

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1 cup butter (completely softened to room temperature)

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1 ½ cups sugar

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½ cup plain greek yogurt or sour cream

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4 eggs (at room temperature)

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½ teaspoon vanilla

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zest of 2 limes

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juice of 1 lime

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2 cups flour

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¼ teaspoon salt (if using unsalted butter, increase to ½ teaspoon)

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½ teaspoon baking powder

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1 ½ cups powdered sugar

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juice of 1 lime

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2 teaspoons coconut extract

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1 ½ tablespoons heavy cream (or half and half, or other milk)

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