INGREDIENTS
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Cookies
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1/2 cup (1 stick or 4 ounces) butter, softened
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1/4 cup granulated sugar
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1 teaspoon lime zest (roughly half a lime)
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1 teaspoon vanilla extract
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1 cup + 2 tablespoons all purpose flour
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1/8 teaspoon salt
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1/2 cup shredded coconut
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1/2 cup white chocolate chips
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Frosting
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1/2 cup (1 stick or 4 ounces) unsalted butter, softened
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2 1/2 cups powdered sugar
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Pinch of salt
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1/4 teaspoon coconut extract
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1/4 cup canned coconut milk
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1/2 cup shredded coconut