"Creamy Coconut Lime Chicken Breasts - a one pan, Whole 30 approved dish made with only a handful of ingredients. Dairy Free + Paleo + Gluten Free..."
INGREDIENTS
•
4 skinless (boneless chicken breasts, about 1 1/2 pounds)
•
1/4 teaspoon sea salt
•
1/4 teaspoon black pepper
•
1 tablespoon coconut oil
•
1/2 cup red onion (it came out to 1/2 onion for me, chopped)
•
1 whole red chili (chopped optional)
•
1 cup organic chicken stock*
•
2 tablespoons lime juice (about 1 large lime)
•
1 tablespoon chopped cilantro
•
1/2 teaspoon red chili flakes
•
1/2 cup full fat coconut milk from a can or coconut cream
•
1 teaspoon turmeric powder (optional)
•
1 tablespoon arrow root starch for paleo/whole 30 or corn starch mixed into 1 tablespoons water optional