Coconut-Lemon Cheesecake Dessert Recipe

Name: Coconut-Lemon Cheesecake Dessert Recipe
Prep time: 25 min
Cook time: 30 min
Ingredients: 1-1/2 cups King Arthur Unbleached All-Purpose Flour; 1 cup flaked coconut, toasted; 3/4 cup butter, softened; 1/2 cup confectioners' sugar; FILLING:; 1 package (8 ounces) cream cheese, softened; 2/3 cup sugar; 2 eggs, lightly beaten; 1/3 cup lemon juice; 1 tablespoon grated lemon peel; TOPPING:; 1-1/2 cups sour cream; 1/3 cup sugar; 1/2 teaspoon vanilla extract; 1-1/2 cups flaked coconut, toasted

Coconut-Lemon Cheesecake Dessert Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/coconut-lemon-cheesecake-dessert" target="_blank">www.tasteofhome.com.</a>

"This refreshing dessert was a hit when I brought it to our ladies fellowship meeting at church. Everyone loved the buttery coconut crust, lemony filling and sour cream topping.?Leslie Dickson, Buffalo, WY..."

INGREDIENTS

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1-1/2 cups King Arthur Unbleached All-Purpose Flour

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1 cup flaked coconut, toasted

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3/4 cup butter, softened

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1/2 cup confectioners' sugar

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FILLING:

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1 package (8 ounces) cream cheese, softened

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2/3 cup sugar

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2 eggs, lightly beaten

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1/3 cup lemon juice

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1 tablespoon grated lemon peel

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TOPPING:

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1-1/2 cups sour cream

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1/3 cup sugar

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1/2 teaspoon vanilla extract

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1-1/2 cups flaked coconut, toasted

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