Coconut Layer Cake | GOYA
"Fluffy layers of coconut cake, sweet, sticky 7-minute frosting and flakes of unsweetened coconut are piled high to create a dramatic, delicious Coconut Layer Cake that looks beautiful and tastes spectacular...."
INGREDIENTS
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For the Cake
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1 cup (2 sticks) unsalted butter, softened, plus more for coating pans
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3 cups cake flour, plus more for coating pans
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1 tsp. baking powder tsp.
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1/2 tsp baking soda tsp.
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1/2 tsp salt
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1 3/4 cups sugar
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1 cup Coco GOYA Cream of Coconut
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4 large eggs, separated
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1 tsp vanilla
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1 cup coconut milk
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Frosting
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4 egg whites
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1 cup sugar
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1/8 tsp salt
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1 tsp vanilla
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3 cups unsweetened flake coconut
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