Coconut Custard Pie

Name: Coconut Custard Pie
Ingredients: 3 large eggs; 1 cup SWEETENED flaked coconut; 3/4 cup granulated sugar; 1/2 cup (1 stick) unsalted butter, melted, slightly cooled; 1 tablespoon lemon juice or white vinegar; 1 1/2 teaspoons vanilla extract; 1/4 teaspoon salt; 3/4 cup MINI semi-sweet chocolate chips ((optional)); 1 9-inch pie crust, (store bought or homemade); berries (HIGHLY recommend raspberries); ice cream; whipped cream

"This Coconut Pie recipe will be one of the easiest yet tastiest desserts you ever make with only 5 minutes of prep!..."

INGREDIENTS

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3 large eggs

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1 cup SWEETENED flaked coconut

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3/4 cup granulated sugar

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1/2 cup (1 stick) unsalted butter, melted, slightly cooled

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1 tablespoon lemon juice or white vinegar

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1 1/2 teaspoons vanilla extract

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1/4 teaspoon salt

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3/4 cup MINI semi-sweet chocolate chips ((optional))

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1 9-inch pie crust, (store bought or homemade)

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berries (HIGHLY recommend raspberries)

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ice cream

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whipped cream

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