Coconut Creamy Cake Recipe

Name: Coconut Creamy Cake Recipe
Ingredients: Cake; 1 cup butter, at room temperature; 2 cups granulated sugar; 5 eggs at room temperature; 3 teaspoons vanilla extract; 2 cups cake flour; 1 ½ teaspoons baking soda; 1 cup buttermilk, at room temperature; Icing; 1 cup cream cheese, at room temperature; 1 cup unsalted butter, at room temperature; 1 teaspoon pure vanilla extract; 3 cups confectioners sugar; Topping; 2 cups sweetened shredded coconut, toasted

Coconut Creamy Cake Recipe was pinched from <a href="http://divinedesserts.org/recipes/coconut-creamy-cake.html" target="_blank">divinedesserts.org.</a>

INGREDIENTS

•

Cake

•

1 cup butter, at room temperature

•

2 cups granulated sugar

•

5 eggs at room temperature

•

3 teaspoons vanilla extract

•

2 cups cake flour

•

1 ½ teaspoons baking soda

•

1 cup buttermilk, at room temperature

•

Icing

•

1 cup cream cheese, at room temperature

•

1 cup unsalted butter, at room temperature

•

1 teaspoon pure vanilla extract

•

3 cups confectioners sugar

•

Topping

•

2 cups sweetened shredded coconut, toasted

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes