Coconut Cream Pie

Name: Coconut Cream Pie
Ingredients: 1 pre-made pie crust (unbaked (9-inch)); ¾ cup sweetened coconut flakes; 3 cups whole milk; 1¼ cup granulated sugar; ¾ cup cornstarch; 4 large egg yolks (beaten); 2 tablespoons salted sweet cream butter; 2 teaspoons vanilla extract; 1 ½ cup sweetened coconut flakes; 2 cups cold heavy whipping cream; ½ cup powdered sugar; ½ teaspoon clear vanilla flavoring

"This coconut cream pie is full of creamy, custard goodness and whipped cream on top of a flaky pie crust...."

INGREDIENTS

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1 pre-made pie crust (unbaked (9-inch))

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¾ cup sweetened coconut flakes

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3 cups whole milk

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1¼ cup granulated sugar

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¾ cup cornstarch

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4 large egg yolks (beaten)

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2 tablespoons salted sweet cream butter

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2 teaspoons vanilla extract

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1 ½ cup sweetened coconut flakes

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2 cups cold heavy whipping cream

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½ cup powdered sugar

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½ teaspoon clear vanilla flavoring

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