Coconut Chicken Curry Stew

Name: Coconut Chicken Curry Stew
Ingredients: 2 lb Skinless, boneless chicken thighs, cut into 1" pieces; 6 cups Chopped Carrots; 4 cups Coarsely Chopped Onions; 12 cloves Garlic, minced; 2 Tbsp Grated Fresh Ginger; 2× 14½ oz cans Reduced-sodium Chicken Broth; 2 cups Light Coconut Milk; 2 Tbsp Curry Powder; 1 tsp Salt; ½ cup Snipped Fresh Cilantro; 2 Tbsp Lime Juice

Coconut Chicken Curry Stew was pinched from <a href="http://crockpot.betterrecipes.com/coconut-chicken-curry-stew.html" target="_blank">crockpot.betterrecipes.com.</a>

"Read a blog about this recipe here: http://www.betterrecipes.com/blogs/daily-dish/2014/03/05/coconut-chicken-curry-stew/..."

INGREDIENTS

•

2 lb Skinless, boneless chicken thighs, cut into 1" pieces

•

6 cups Chopped Carrots

•

4 cups Coarsely Chopped Onions

•

12 cloves Garlic, minced

•

2 Tbsp Grated Fresh Ginger

•

2× 14½ oz cans Reduced-sodium Chicken Broth

•

2 cups Light Coconut Milk

•

2 Tbsp Curry Powder

•

1 tsp Salt

•

½ cup Snipped Fresh Cilantro

•

2 Tbsp Lime Juice

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes