Coconut Chicken Curry

Name: Coconut Chicken Curry
Ingredients: 2-3 large chicken breasts; Curry powder; 1 can (14oz) coconut milk; 4 Tbsp organic tomato paste; 1 (5 inch) knob of ginger, sliced into chunks; 3 large cloves garlic, minced; 1/2 tsp sea salt; 1/4 tsp fresly ground black pepper; 1 yellow bell pepper, diced; 1 red bell pepper, diced; 1 yellow onion, thinly sliced; 1 can (14.5 oz) pure chicken broth; 1/2 cup organic coconut flakes (for garnish); 3 Tbsp fresh cilantro (for garnish)

Coconut Chicken Curry was pinched from <a href="http://tastesbetterfromscratch.com/2014/01/coconut-chicken-curry-slow-cooker-paleo.html" target="_blank">tastesbetterfromscratch.com.</a>

INGREDIENTS

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2-3 large chicken breasts

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Curry powder

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1 can (14oz) coconut milk

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4 Tbsp organic tomato paste

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1 (5 inch) knob of ginger, sliced into chunks

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3 large cloves garlic, minced

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1/2 tsp sea salt

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1/4 tsp fresly ground black pepper

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1 yellow bell pepper, diced

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1 red bell pepper, diced

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1 yellow onion, thinly sliced

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1 can (14.5 oz) pure chicken broth

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1/2 cup organic coconut flakes (for garnish)

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3 Tbsp fresh cilantro (for garnish)

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