Coconut Cake with No Fail Seven Minute Frosting

Name: Coconut Cake with No Fail Seven Minute Frosting
Ingredients: Vegetable shortening and flour, for preparing the pans; 1 cup unsalted butter (two sticks), at room temp; 2 cups granulated sugar; 5 large eggs; 1 teaspoon vanilla extract; 1 teaspoon coconut flavoring (found near vanilla extract); 2.5 cups all purpose flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 1/4 teaspoon salt; 1 cup buttermilk; No fail seven minute frosting (click here for printable recipe); 2 cups shredded sweetened coconut, for garnishing cake

Coconut Cake with No Fail Seven Minute Frosting was pinched from <a href="https://www.southernplate.com/grandmamas-coconut-cake-with-no-fail-seven-minute-frosting/" target="_blank" rel="noopener">www.southernplate.com.</a>

INGREDIENTS

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Vegetable shortening and flour, for preparing the pans

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1 cup unsalted butter (two sticks), at room temp

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2 cups granulated sugar

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5 large eggs

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1 teaspoon vanilla extract

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1 teaspoon coconut flavoring (found near vanilla extract)

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2.5 cups all purpose flour

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1 teaspoon baking soda

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1 teaspoon baking powder

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1/4 teaspoon salt

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1 cup buttermilk

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No fail seven minute frosting (click here for printable recipe)

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2 cups shredded sweetened coconut, for garnishing cake

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