Coconut Blue Hawaiian
"A pretty and cool tropical cocktail...."
INGREDIENTS
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1 cup pineapple juice
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1/2 cup (4 ounces) light rum, if desired
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1/2 cup (4 ounces) blue curaçao
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1/2 cup (4 ounces) cream of coconut (not coconut milk)
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10 to 12 ice cubes
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Fresh cherries or maraschino cherries with stems, if desired
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