Coconut Blondie Cheesecake
INGREDIENTS
•
Blondie
•
3/4 cup salted butter
•
1 cup sugar
•
1/2 cup brown sugar
•
1 tbsp coconut extract
•
1 egg
•
1 egg white
•
1 1/2 cup flour
•
3/4 tsp baking powder
•
1/4 tsp baking soda
•
Cheesecake and Topping
•
16 oz cream cheese, room temperature
•
1 cup sugar
•
2 tbsp coconut extract
•
4 oz Cool Whip (or homemade whipped cream)
•
1 1/4 cups toasted coconut, divided
•
additional Cool Whip, for topping
•
Egg malt ball candies (or similar candy)
•
Peeps
Comments & Reviews
Just A Pinch Sweepstakes