Coconut Beer Battered Shrimp with Mango Orange Chutney

Name: Coconut Beer Battered Shrimp with Mango Orange Chutney
Ingredients: 1 1/3 cups all-purpose flour; 2 tablespoons granulated sugar; 2 tablespoons Essence, plus more for dusting; 1 1/4 cups beer; 2 1/2 cups unsweetened coconut flakes; 1 1/2 pounds large shrimp, peeled and deveined, with tails left on; 4 cups vegetable oil, for frying; Mango-Orange Chutney; 1/4 cup minced fresh cilantro

Coconut Beer Battered Shrimp with Mango Orange Chutney was pinched from <a href="http://www.emerils.com/recipe/6425/Coconut-Beer-Battered-Shrimp-with-Mango-Orange-Chutney" target="_blank">www.emerils.com.</a>

INGREDIENTS

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1 1/3 cups all-purpose flour

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2 tablespoons granulated sugar

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2 tablespoons Essence, plus more for dusting

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1 1/4 cups beer

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2 1/2 cups unsweetened coconut flakes

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1 1/2 pounds large shrimp, peeled and deveined, with tails left on

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4 cups vegetable oil, for frying

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Mango-Orange Chutney

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1/4 cup minced fresh cilantro

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