Cocoa spiced rubbed pork tenderloin with crimini berry sauce
"An easy spiced rubbed pork tenderloin with cocoa topped with a berry mushroom sauce. As delicious as it is pretty...."
INGREDIENTS
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1 1/2 lb. pork tenderloin
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1 tablespoon unsweetened cocoa powder
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1 tablespoon brown sugar or coconut sugar
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1/2 tablespoon chili powder
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1/2 teaspoon cinnamon
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1 teaspoon kosher salt
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1/4 teaspoon black pepper
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1/2 lb. crimini mushrooms, cleaned, stems removed & quartered
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1 small yellow onion, sliced
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1/2 tablespoon butter
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1 tablespoon extra virgin olive oil
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1/2 tablespoon rosemary, chopped
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1/2 cup blueberries
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1/2 cup blackberries
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1/2 cup raspberries
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salt & pepper to taste
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