INGREDIENTS
•
1 cup butter, softened
•
½ cup dark brown sugar
•
½ cup sugar
•
2 eggs
•
1 teaspoon vanilla bean paste (or vanilla essence)
•
1 teaspoon cinnamon
•
1 ½ cups all-purpose flour
•
½ teaspoon salt
•
3 cups old-fashioned oats, uncooked
•
1 cups cocoa roasted almonds, roughly chopped
•
2 tablespoons coffee beans, finely ground