Cocoa Nib Truffles

Name: Cocoa Nib Truffles
Ingredients: 5 oz (142g) heavy cream; 2 oz (57g) glucose (or light corn syrup, honey, or other invert sugar); 1/2 vanilla bean, split and seeds scraped; Pinch of fine sea salt; 3 oz (85g) 33%-40% milk chocolate (Guittard, Callebaut, or Valrhona); 6 oz (170g) 60%- 70% dark chocolate (Guittard, Callebaut, or Valrhona); 3 oz (85g) 82% butter-fat unsalted butter, room temperature soft (Plugra)

Cocoa Nib Truffles was pinched from <a href="https://now-forager.com/cocoa-nib-truffles/" target="_blank" rel="noopener">now-forager.com.</a>

INGREDIENTS

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5 oz (142g) heavy cream

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2 oz (57g) glucose (or light corn syrup, honey, or other invert sugar)

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1/2 vanilla bean, split and seeds scraped

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Pinch of fine sea salt

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3 oz (85g) 33%-40% milk chocolate (Guittard, Callebaut, or Valrhona)

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6 oz (170g) 60%- 70% dark chocolate (Guittard, Callebaut, or Valrhona)

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3 oz (85g) 82% butter-fat unsalted butter, room temperature soft (Plugra)

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