""Something I came up with while tinkering with a marble-cake recipe that turned out wonderful. To make it in a Bundt pan, double all of the ingredients except the blueberries."..."
INGREDIENTS
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2 cups all-purpose flour
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2 teaspoons baking powder
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1/2 teaspoon salt
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1 cup white sugar
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2 tablespoons unsweetened cocoa powder
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1/2 cup butter, melted
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2 eggs
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1 teaspoon vanilla extract
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1 teaspoon almond extract
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1 1/4 cups milk
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1 pint fresh blueberries