"This Coco-Nutty Granola is divine. Eat it for breakfast with yoghurt or tote in a jar for an afternoon snack...."
INGREDIENTS
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3 tablespoons coconut oil, melted.
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3 cups coconut flakes.
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2 cups unsalted mixed nuts, roughly chopped.
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2 tablespoons chia seeds.
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1 teaspoon ground cinnamon (optional).
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3 tablespoons rice malt syrup (optional).
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1/2 cup full-fat natural or Greek yoghurt.