COCKTAIL SAUCE (REMOULADE)
INGREDIENTS
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1 c. mayonnaise
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1/4 c. Dijon mustard
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1 tbsp. horseradish
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4 tbsp. chili sauce
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1/8 c. chopped dill pickle
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1/2 tsp. Worcestershire sauce
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1/2 tsp. garlic, finely chopped
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2 tbsp. tarragon vinegar
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2 tbsp. parsley, chopped
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2 drops Tabasco sauce
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1 tsp. honey
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