Cocktail Rye Bread (with Bread Machine Dough-Making Option) Recipe by Lynne - CookEatShare

Name: Cocktail Rye Bread (with Bread Machine Dough-Making Option) Recipe by Lynne - CookEatShare
Ingredients: 1 1/4 cups warm water (120-130 degrees F.); 2 tablespoons vegetable oil; 2 teaspoons molasses; 2 1/2 cups bread flour; 1 cup rye flour; 2 1/4 teaspoons (1 packet) Red Star Instant Yeast Quick Rise; 1 teaspoon salt; 1 tablespoon caraway seeds

"For the freshest taste and earthy rye flavor, make your own cocktail rye bread to pair with appetizers at your next party. Redstaryeast.com gave me the inspiration, but I took…..."

INGREDIENTS

•

1 1/4 cups warm water (120-130 degrees F.)

•

2 tablespoons vegetable oil

•

2 teaspoons molasses

•

2 1/2 cups bread flour

•

1 cup rye flour

•

2 1/4 teaspoons (1 packet) Red Star Instant Yeast Quick Rise

•

1 teaspoon salt

•

1 tablespoon caraway seeds

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes