"These little meatballs pack lots of flavor! They are savory and sweet and have a creamy avocado dipping sauce on the side!..."
INGREDIENTS
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For the meatballs;
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1 lb lean ground beef
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1 lb ground pork
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2 cloves garlic, minced
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¼ teaspoon jarred ginger
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½ teaspoon cumin
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½ teaspoon oregano
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½ teaspoon salt
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1 egg
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2 slices white bread
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⅓ cup Milk
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⅔ cup Robert Rothschild Farm Pineapple Coconut Mango Tequila Sauce
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For the dipping sauce:
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2 avocados
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1 small jalapeno
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¼ cup mayo
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¼ sour cream
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1 lemon, juiced
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½ teaspoon salt
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¼ cup cilantro