Cobb Salad and Bacon Buttermilk Dressing

Name: Cobb Salad and Bacon Buttermilk Dressing
Prep time: 15 min
Yield: 4 to 6 servings
Ingredients: 2 hearts romaine lettuce, chopped; 1 red bell pepper, seeded and thinly sliced; 1 English seedless cucumber, quartered and sliced; 1 small red onion, diced; 1 tomato, cored and cut into wedges; 2 avocados, peeled and diced; 2 cups small cubes sharp white Cheddar; 6 hard-boiled eggs, chopped; Bacon Buttermilk Dressing, recipe follows; 1/2 cup buttermilk; 1/3 cup sour cream; 1 tablespoon lemon juice; 2 teaspoons Dijon mustard; 1/2 teaspoon chili powder; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 4 slices bacon, cooked until crisp and roughly chopped or torn

Cobb Salad and Bacon Buttermilk Dressing was pinched from <a href="http://www.foodnetwork.com/recipes/nancy-fuller/cobb-salad-and-bacon-buttermilk-dressing.html" target="_blank">www.foodnetwork.com.</a>

"Get this all-star, easy-to-follow Cobb Salad and Bacon Buttermilk Dressing recipe from Nancy Fuller..."

INGREDIENTS

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2 hearts romaine lettuce, chopped

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1 red bell pepper, seeded and thinly sliced

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1 English seedless cucumber, quartered and sliced

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1 small red onion, diced

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1 tomato, cored and cut into wedges

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2 avocados, peeled and diced

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2 cups small cubes sharp white Cheddar

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6 hard-boiled eggs, chopped

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Bacon Buttermilk Dressing, recipe follows

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1/2 cup buttermilk

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1/3 cup sour cream

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1 tablespoon lemon juice

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2 teaspoons Dijon mustard

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1/2 teaspoon chili powder

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1/2 teaspoon salt

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1/2 teaspoon ground black pepper

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4 slices bacon, cooked until crisp and roughly chopped or torn

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