"Roasted beets, avocado, turkey bacon, and blue cheese make this salad hearty enough for dinner. Make this colorful salad when entertaining in the summer...."
INGREDIENTS
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1 pound assorted fresh beets without tops (4 medium)
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8 cups torn romaine lettuce
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1-1/2 cups red, yellow, and/or green pear or cherry tomatoes, halved
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3 hard-cooked eggs, peeled and coarsely chopped
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1 avocado, halved, pitted, peeled, and chopped
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2 slices turkey bacon, cooked and crumbled
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2 tablespoons crumbled blue cheese
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1/2 cup bottled light Italian salad dressing or desired light salad dressing