"Yields: 16 servings | Servings: 2 tablespoons | Calories: 136 | Previous Points: 3 | Points Plus: 6 | Total Fat: 9 g | Saturated Fat: 6 g | Trans Fat: 0 g | Cholesterol: 0 mg | Sodium: 4 mg | Carbohydrates: 16 g | Dietary Fiber: 1 g | Sugars: 13 g | Protein: 2 g..."