Clay Pot Pork Roast Recipe

Name: Clay Pot Pork Roast Recipe
Ingredients: 3 cloves Garlic (or as much as desired); 4 Red Potato (or 1 for each person); 12 oz Baby Carrots (or 3 oz per person); 1 lb Pork roast or tenderloin (~4 oz per person); 1 cup Onion (sliced or chopped); 1/2 tsp Rosemary; 1/2 tsp Thyme; 1/2 tsp celery seed; 1/2 tsp Savory; 2-4 Large fresh mushroom (any variety of your choice)

"Any of the seasonings that have been listed can be substituted with Herbs de Provence or any other combination based on preference or any pre-made pork/meat rub you prefer.Depending on how many people I'm serving, I will use either a 1lb Pork Tip Roast, or a Pork Tenderloin, each serving should be approx. 4 oz per person, so use that as your guide for size of roast...."

INGREDIENTS

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3 cloves Garlic (or as much as desired)

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4 Red Potato (or 1 for each person)

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12 oz Baby Carrots (or 3 oz per person)

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1 lb Pork roast or tenderloin (~4 oz per person)

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1 cup Onion (sliced or chopped)

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1/2 tsp Rosemary

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1/2 tsp Thyme

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1/2 tsp celery seed

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1/2 tsp Savory

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2-4 Large fresh mushroom (any variety of your choice)

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