Classic Tuna Salad Recipe - Food.com
"This recipe comes from The America's Test Kitchen Cookbook...."
INGREDIENTS
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2 (6 ounce) cans solid white tuna packed in water
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1 tablespoon lemon, juice of
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1/2 teaspoon salt
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1/4 teaspoon black pepper
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1 small celery rib, minced (about 1/4 cup)
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2 tablespoons minced red onions
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2 tablespoons minced dill pickles or 2 tablespoons sweet pickles
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1/2 small garlic clove, minced
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2 tablespoons minced fresh parsley leaves
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1/2 cup mayonnaise
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1/4 teaspoon Dijon mustard
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