Classic Tomato Soup

Name: Classic Tomato Soup
Ingredients: 2 Tbs. extra-virgin olive oil; 1 Tbs. unsalted butter; 1 large white onion, finely chopped; 1 large clove garlic, smashed and peeled; 2 Tbs. all-purpose flour; 3 cups lower-salt chicken broth; 28-oz. can whole peeled plum tomatoes, purÃ©ed (include the juice); 1-1/2 tsp. sugar; 1 sprig fresh thyme; Kosher salt and freshly ground black pepper; 3 Tbs. thinly sliced fresh basil, chives, or dill, or a mixture of all three (omit if using one of the garnishes below)

Classic Tomato Soup was pinched from <a href="http://www.finecooking.com/recipes/meyers-classic-tomato-soup.aspx" target="_blank">www.finecooking.com.</a>

"Silky tomato soup is like the little black dress of soups. Unadorned and paired with a grilled cheese sandwich, itâ??s a comforting lunch. Dressed up with simple garnishes, it makes a sophisticated start to a dinner party. Use the Creamy Vegetable Soups Recipe Maker to create your ownÂclassic soup, or fill your interactive bowl with all your favorite ingredientsÂfor a twist on a classic soup...."

INGREDIENTS

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2 Tbs. extra-virgin olive oil

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1 Tbs. unsalted butter

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1 large white onion, finely chopped

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1 large clove garlic, smashed and peeled

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2 Tbs. all-purpose flour

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3 cups lower-salt chicken broth

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28-oz. can whole peeled plum tomatoes, purÃ©ed (include the juice)

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1-1/2 tsp. sugar

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1 sprig fresh thyme

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Kosher salt and freshly ground black pepper

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3 Tbs. thinly sliced fresh basil, chives, or dill, or a mixture of all three (omit if using one of the garnishes below)

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