Classic Three Bean Salad - Tastes Better from Scratch

"This Three Bean Salad recipe is classic, fresh, and a delicious side dish to any meal! Best part, it only takes 10 minutes to make!..."

INGREDIENTS
12 ounces Fresh green beans (, ends trimmed if needed)
1 can Kidney or black beans (, rinsed and drained)
1 can Garbanzo beans (, rinsed and rained)
½ of a small red onion (, thinly sliced)
½ of an English cucumber (, chopped)
1/3 cup fresh chopped parsley (, chopped)
Light Italian dressing:
1/4 cup olive oil
1/4 cup white wine or champagne vinegar
2 Tablespoons granulated sugar or honey (, agave)
1 1/2 teaspoons dijon mustard
1/2 teaspoon salt (, or to taste)
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