INGREDIENTS
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INGREDIENTS
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Dough for 1 crust
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Filling
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2 large sweet potatoes
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1/3 cup granulated sugar
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1/3 cup firmly packed light brown sugar
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2 large eggs
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1 large egg yolk
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1 cup light cream or half and half
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1 teaspoon vanilla extract
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1 teaspoon fresh lemon juice
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1/2 teaspoon ground cinnamon
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1/2 teaspoon ground nutmeg
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Scant 1/2 teaspoon salt