Classic Sweet Potato Pie

Name: Classic Sweet Potato Pie
Ingredients: 1-2/3 cups pie crust mix; 1/4 cup finely chopped pecans; 3 to 4 tablespoons cold water; 3 large eggs; 2 cans (15 ounces each) sweet potatoes, drained; 1 can (14 ounces) sweetened condensed milk; 1-1/2 to 2 teaspoons pumpkin pie spice; 1 teaspoon vanilla extract; 1/2 teaspoon salt; Whipped topping and additional chopped pecans, toasted, optional

"This simple but special deep-dish pie provides a down-home finish to hearty autumn meals served at home. Pecans and pumpkin-pie spices make this a comforting seasonal classic.—Paul Azzone, Shoreham, New York..."

INGREDIENTS

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1-2/3 cups pie crust mix

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1/4 cup finely chopped pecans

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3 to 4 tablespoons cold water

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3 large eggs

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2 cans (15 ounces each) sweet potatoes, drained

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1 can (14 ounces) sweetened condensed milk

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1-1/2 to 2 teaspoons pumpkin pie spice

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1 teaspoon vanilla extract

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1/2 teaspoon salt

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Whipped topping and additional chopped pecans, toasted, optional

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