Classic Spaghetti Carbonara (30 Minutes) Recipe

"Spaghetti Carbonara is a Roman classic that champions simplicity and robust flavors. This dish blends creamy eggs, sharp Pecorino Romano, savory pancetta, and perfectly cooked pasta. Every bite is absolutely delightful!..."

INGREDIENTS
12 oz spaghetti
4 oz pancetta or guanciale, chopped
2 cloves garlic, minced
3 large eggs
1 cup freshly grated Pecorino Romano cheese
Salt and freshly cracked black pepper
Fresh parsley, chopped, for garnish
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