Classic Sour Cherry Pie with Lattice Crust

Name: Classic Sour Cherry Pie with Lattice Crust
Ingredients: 2 1/2 cups unbleached all purpose flour; 1 tablespoon sugar; 3/4 teaspoon salt; 1 cup (2 sticks) chilled unsalted butter, cut into 1/2-inch cubes; 5 tablespoons (or more) ice water; 1 cup plus 1 tablespoon sugar; 3 tablespoons cornstarch; 1/4 teaspoon salt; 5 cups whole pitted sour cherries or dark sweet cherries (about 2 pounds whole unpitted cherries); 1 teaspoon fresh lemon juice (if using sour cherries) or 3 tablespoons fresh lemon juice (if using dark sweet cherries); 1/2 teaspoon vanilla extract; 2 tablespoons (1/4 stick) unsalted butter, cut into 1/2-inch cubes; 1 tablespoon (about) milk; Vanilla ice cream

Classic Sour Cherry Pie with Lattice Crust was pinched from <a href="http://www.epicurious.com/recipes/food/views/Classic-Sour-Cherry-Pie-with-Lattice-Crust-242514" target="_blank">www.epicurious.com.</a>

INGREDIENTS

•

2 1/2 cups unbleached all purpose flour

•

1 tablespoon sugar

•

3/4 teaspoon salt

•

1 cup (2 sticks) chilled unsalted butter, cut into 1/2-inch cubes

•

5 tablespoons (or more) ice water

•

1 cup plus 1 tablespoon sugar

•

3 tablespoons cornstarch

•

1/4 teaspoon salt

•

5 cups whole pitted sour cherries or dark sweet cherries (about 2 pounds whole unpitted cherries)

•

1 teaspoon fresh lemon juice (if using sour cherries) or 3 tablespoons fresh lemon juice (if using dark sweet cherries)

•

1/2 teaspoon vanilla extract

•

2 tablespoons (1/4 stick) unsalted butter, cut into 1/2-inch cubes

•

1 tablespoon (about) milk

•

Vanilla ice cream

Go To Recipe

review

►