"Shrimp Louie Salad is perfect for serving at a weekend brunch or lunch. A creamy,..."
INGREDIENTS
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1 cup mayonnaise
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1/3 cup ketchup plus 1 tbsp
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1/4 cup sour cream
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1 tbsp lemon juice
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1 tsp apple cider vinegar
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1 tsp brown sugar
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1 tsp paprika
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1 pinch kosher salt
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1 tsp Worcestershire sauce
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3 tbsp olive oil
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1 pound large peeled shrimp
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1/2 tsp Cajun seasoning
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1 ripe avocado diced
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8 oz cherry tomatoes halved
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1 head romaine lettuce, washed, rinsed and roughly chopped
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4 large eggs, hard boiled and sliced in half.