INGREDIENTS
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1 1/2 cup graham cracker crumbs
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1 T. sugar
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6 T. melted butter
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24 oz soft cream cheese
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1 1/2 cup light brown sugar, packed
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15 oz pumpkin puree
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4 eggs
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1/4 cup sour cream
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2 T. flour
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1 tsp. cinnamon
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1/4 tsp salt
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1 T. vanilla