"This is the BEST Pound Cake Recipe! It's an easy old fashioned sour cream pound cake that's moist and tender and full of vanilla flavor - you'll love it!..."
INGREDIENTS
•
1 1/2 cups unsalted butter (softened)
•
2 3/4 cups granulated sugar
•
6 large eggs (room temperature)
•
1/2 teaspoon baking powder
•
1 teaspoon vanilla extract
•
1 teaspoon salt
•
3/4 cup sour cream (room temperature)
•
3 cups all purpose flour
•
2 tablespoons cornstarch