Classic Potato Gratin

Name: Classic Potato Gratin
Ingredients: 5 garlic cloves, divided; 1 tablespoon unsalted butter, room temperature; 2 medium shallots, quartered through root ends; 2 1/2 cups heavy cream; 1 tablespoon kosher salt; 1 teaspoon freshly ground black pepper; 1 tablespoon thyme leaves, plus more; 4 pounds russet potatoes, scrubbed, very thinly sliced on a mandoline; 3 ounces Gruyère, finely grated; 1 ounce Parmesan, finely grated

Classic Potato Gratin was pinched from <a href="http://www.bonappetit.com/recipe/classic-potato-gratin" target="_blank">www.bonappetit.com.</a>

INGREDIENTS

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5 garlic cloves, divided

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1 tablespoon unsalted butter, room temperature

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2 medium shallots, quartered through root ends

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2 1/2 cups heavy cream

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1 tablespoon kosher salt

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1 teaspoon freshly ground black pepper

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1 tablespoon thyme leaves, plus more

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4 pounds russet potatoes, scrubbed, very thinly sliced on a mandoline

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3 ounces Gruyère, finely grated

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1 ounce Parmesan, finely grated

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