"This classic pecan pie recipe is a must for your Thanksgiving dessert. This traditional pie is easy to make and is perfect for serving during the holidays...."
INGREDIENTS
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1 pie crust for deep dish pie (homemade or store bought)
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1 large egg (lightly beaten)
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6 tablespoons unsalted butter
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1 cup granulated sugar
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2 tablespoons dark brown sugar
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4 large eggs (lightly beaten)
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1 teaspoon vanilla extract
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½ teaspoon table salt
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2 cups chopped pecans