Classic Pecan Pie - My Baking Addiction
"Classic Pecan Pie is a must for any Thanksgiving table. Packed with pecans and a smooth, sweet filling, this is a recipe you’ll return to year after year...."
INGREDIENTS
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1 cup Karo® Light OR Dark Corn Syrup
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3 eggs
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1 cup sugar
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2 tablespoons butter, melted
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1 teaspoon pure vanilla extract
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1-1/2 cups (6 ounces) pecans
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1 (9-inch) unbaked OR frozen deep-dish pie crust
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