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Classic Pecan Pie and Thanksgiving Recipe Roundup
INGREDIENTS
•
1 single crust pie dough
•
1 cup light corn syrup
•
3 eggs
•
2/3 cup brown sugar
•
1/3 cup unsalted butter, melted and cooled
•
1 teaspoon vanilla extract
•
1/2 teaspoon salt
•
2 cups pecans halves
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5
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