Classic Patty Melts - The Best and Easiest Dinner Recipe!
"Classic Patty Melts feature tender, well-seasoned beef patties grilled with two layers of Swiss and a topping of rich caramelized onions. They're easy to make, too - perfection on a plate!..."
INGREDIENTS
•
1 tablespoon butter
•
1 large yellow onion, (thinly sliced)
•
⅛ teaspoon salt
•
1 pound ground beef
•
1 teaspoon salt
•
½ teaspoon fresh ground black pepper
•
1 teaspoon worcestershire sauce
•
½ teaspoon garlic powder
•
½ teaspoon onion powder
•
2 tablespoons butter, (softened)
•
8 slices sandwich bread
•
8 slices swiss cheese
Comments & Reviews
Just A Pinch Sweepstakes