Classic Patty Melt Recipe | SimplyRecipes.com
"Switch up your burger game and make a patty melt for dinner (or lunch) this week. Layer caramelized onions, Swiss cheese, and a perfectly thin burger patty between two slices of toasted bread for the BEST HOMEMADE patty melt ever! This recipe serves two, but you can easily scale it up or down...."
INGREDIENTS
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1 sweet yellow onion, sliced thin
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2 tablespoons butter, divided
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1 tablespoon apple cider vinegar
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8 ounces 90/10 ground beef
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1/4 teaspoon salt
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1/4 teaspoon black pepper
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4 slices sandwich bread
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4 slices swiss cheese
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Mustard (optional)
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