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classic mocha cake

classic mocha cake was pinched from <a href="http://www.vogue.com.au/vogue%20living/entertaining/exclusive%20recipe%20classic%20mocha%20cake%20by%20black%20star%20pastry,31791" target="_blank">www.vogue.com.au.</a>
INGREDIENTS
85g Dutch cocoa powder, sifted
320ml sour cream
4 large eggs
1/3 cup coffee extract*
3 teaspoons vanilla extract
320g plain flour
2 cups caster sugar
1½ teaspoons baking powder
½teaspoon bicarbonate of soda
1 teaspoon salt
400g unsalted butter, softened
Coffee glaze
2 cups pure icing sugar, sifted
1/3 cup Dutch cocoa powder, sifted
1/3 cup cold-drip coffee**
or cold espresso coffee
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