"Rice is a staple in so many dishes, and this easy and delicious Mexican rice recipe will become your next versatile side dish...."
INGREDIENTS
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1 tablespoon olive oil
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1 large yellow onion, diced
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4 cloves garlic, minced
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1 tablespoon tomato purée
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2 ½ cups chicken stock
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1 14.5-ounce can chopped tomatoes
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1 ½ cups uncooked white rice
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½ teaspoon cumin
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½ teaspoon chili powder
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salt and pepper, to taste
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¼ cup cilantro, chopped