Classic Macaroni Salad Recipe - Food.com

Name: Classic Macaroni Salad Recipe - Food.com
Ingredients: 8 ounces small salad cooked macaroni; 1 tablespoon vegetable oil; 1 cup chopped yellow onion; 4 large hard-cooked eggs, chopped; 3 sweet pickles, chopped; 1/2 cup mayonnaise; 1/2 cup plain nonfat yogurt; 1 teaspoon dry mustard; 1 tablespoon sweet pickle juice; 1 teaspoon salt (or to taste); 1/4 teaspoon fresh ground pepper (or to taste); 1 teaspoon prepared mustard; 1 1/2 cups cubed cheddar cheese (optional); 2 cups cooked small bay shrimp (optional); 1 cup chopped fresh parsley (optional); 1 cup chopped red bell pepper (optional); 1 cup chopped celery (optional); 1 cup sliced stuffed green olive (optional)

"This is the one most requested by my family. Best to make 1 day ahead to let flavors mingle and must be served very cold...."

INGREDIENTS

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8 ounces small salad cooked macaroni

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1 tablespoon vegetable oil

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1 cup chopped yellow onion

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4 large hard-cooked eggs, chopped

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3 sweet pickles, chopped

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1/2 cup mayonnaise

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1/2 cup plain nonfat yogurt

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1 teaspoon dry mustard

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1 tablespoon sweet pickle juice

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1 teaspoon salt (or to taste)

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1/4 teaspoon fresh ground pepper (or to taste)

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1 teaspoon prepared mustard

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1 1/2 cups cubed cheddar cheese (optional)

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2 cups cooked small bay shrimp (optional)

•

1 cup chopped fresh parsley (optional)

•

1 cup chopped red bell pepper (optional)

•

1 cup chopped celery (optional)

•

1 cup sliced stuffed green olive (optional)

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