INGREDIENTS
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2 cups premium brand elbow macaroni (1/2 box)
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1 cup chopped celery
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2 Tbl chopped onion
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4 Tbl sweet pickle relish
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4 hard cooked eggs, chopped
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2 tsp prepared mustard
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1 tsp salt (to taste)
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1 cup frozen peas, cooked
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1 cup mayonnaise