Classic Macaroni and Cheese

Name: Classic Macaroni and Cheese
Prep time: 10 min
Cook time: 1 h
Yield: 1 - 2 quart casserole
Ingredients: 1 (16 ounce) package macaroni; 1 pound sharp Cheddar cheese, sliced; 1 tablespoon butter; salt and pepper to taste; 1 (12 fluid ounce) can evaporated milk

Classic Macaroni and Cheese was pinched from <a href="http://allrecipes.com/Recipe/Classic-Macaroni-and-Cheese/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is the classic baked Mac and Cheese of my childhood. You can add sun-dried tomatoes if you wish, or sometimes I substitute minced garlic for the salt and pepper to give it added zing! It can make Saturday Night more fun!"..."

INGREDIENTS

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1 (16 ounce) package macaroni

•

1 pound sharp Cheddar cheese, sliced

•

1 tablespoon butter

•

salt and pepper to taste

•

1 (12 fluid ounce) can evaporated milk

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